Impress your guests with our catering!
We offer full service catering buffets, pick-up, delivery, great party trays, box lunches, dessert platters and more!
Contact us today to create your perfect event:
512.375.0153 | catering@mandolas.com
ANTIPASTI
FRIED MOZZARELLA §
Coated with homemade breadcrumbs, served with marinara. 11
CALAMARI & ZUCCHINI FRITTI
Coated & fried in seasoned flour & semolina, served with marinara. 14
Add 6 fried shrimp 8
SAUSAGE & PEPPERS GS☩
Grilled Sicilian fennel sausage topped with peperonata. 12
Add mozzarella 1.5
BRUSCHETTA alla CHECCA ⩔
Garlic bread with fresh diced tomatoes, garlic, basil, EVOO. 10.5
Add mozzarella 1.5
Sub gluten free bread 3.5
BOLO FRIES §
Garlic fries topped with Bolognese meat sauce & mozzarella. 13
GARLIC FRIES §
Tossed with garlic, parsley, Romano cheese, served with creamy pesto dip. 9.5
GARLIC BREAD ⩔
Toasted ciabatta with a mix of garlic butter, grated cheese, spices. 6.5
Sub gluten free bread 3.5 • Add mozzarella 1.5
ZUPPA
MINESTRONE ⩔ GS upon request
Vegetarian soup with zucchini, kale, beans, cabbage, potatoes, tomatoes, green beans, carrots, celery, ditalini pasta. Cup 4.75 • Bowl 7.75
Add grilled chicken 5.5 • Add chicken meatball 6.75
ITALIAN WEDDING SOUP ☩
Traditional wedding soup with meatballs, chicken, salami, soppressata,prosciutto, sausage & hearty greens. Cup 4.75 • Bowl 7.75
INSALATE
ADD A PROTEIN:
Grilled chicken GS 5.5
Grilled shrimp GS 8
Grilled salmon GS 10.5
Chicken meatballs GS 6.75
*Extra dressing available by request
CHOPPED ITALIAN SALAD GS☩
Salad greens, fresh mozzarella, salami, beans, artichoke hearts, hearts of palm, green & Kalamata olives✣, roasted red peppers, cherry tomatoes, pickled onions in a creamy Romano dressing. 15.25
INSALATA COTTA e CRUDA ⩔ GS
Grilled vegetables, salad greens with fresh basil, garbanzo & cannellini beans, vinaigrette, grated Romano cheese. 15
CAPRESE SALAD ⩔ GS
Fresh homemade mozzarella, sliced tomatoes, basil, EVOO. 12.5
Add prosciutto GS 2
MISTA ⩔ GS☩
Salad greens, tomato, carrots, celery, onions, green & Kalamata olives, Romano cheese with your choice of vinaigrette or creamy Romano dressing. 5.5 / 10
CAESAR SALAD
Damian’s award-winning Caesar with our homemade croutons. 5.5 / 10
*Dressing contains anchovies
PIZZA
Made with Caputo ‘00’ flour, hand-stretched on semolina flour.
Sub gluten free crust 4
MARGHERITA ⩔
Marinara, homemade mozzarella, Romano cheese, basil, EVOO. 15.25
PUGLIESE ☩
Marinara, mozzarella & Romano cheese, Sicilian fennel sausage, sautéed mushrooms, shaved sweet red onions. 16.25
PARMA
Mozzarella, provolone, prosciutto, arugula, lemon vinaigrette. 16.25
*Try it “Ava style; ask your cashier about this “upside-down” version!
FIORENTINA ⩔
Spinach, artichoke, roasted garlic, ricotta, Asiago, fontina, Romano. 16.75
PRIMAVERA ⩔
Pesto, grilled eggplant, zucchini, onions, sautéed mushrooms, roasted tomatoes, goat cheese. 16.25
CARNIVORE (MEAT LOVERS) ☩
Marinara, mozzarella & Romano cheese, meatballs, Sicilian fennel sausage, pancetta, pepperoni, red bell peppers. 17.25
BUILD YOUR OWN PIZZA
Start with a classic cheese pizza then choose your toppings. 14.5
1. SUBSTITUTE BASE SAUCE
Pesto or Alfredo & ricotta 2
2. SUBSTITUTE CHEESE
Goat cheese, fontina, provolone, Asiago 1
Homemade mozzarella, vegan cheese 2
3. TOPPINGS
Artichoke, arugula, basil, eggplant, Kalamata olives✣, mushrooms, red onions, spinach, roasted tomatoes, zucchini, asparagus, bell pepper 1
Anchovies, pancetta, pepperoni, prosciutto, Mamma’s meatballs, sausage 2.75
Chicken meatballs, vegan meatballs 3
Grilled chicken 5.5
PANINI
*All sandwiches are served with a side of regular French fries
Sub fries for a cup of soup, small salad, or garlic fries 2.5
Sub gluten sensitive bread 3.5
MANDOLA’S HERO☩
Salami, capicola, soppressata, mortadella, prosciutto, provolone, shredded lettuce, olive relish, onions, tomatoes, vinaigrette on ciabatta. 15.75
ITALIAN SAUSAGE & PEPPERS PANINO ☩
Fennel sausage, peperonata; served hot on ciabatta. 15.5
Add provolone 1.5
VEGETARIANO ⩔
Eggplant, zucchini, onions, mushrooms, homemade mozzarella, artichoke spread, pesto aioli, red pepper relish; served hot on multi-grain. 14.5
MEATBALL PANINO ☩
Mamma’s Meatballs with Romano & provolone cheese; served hot on ciabatta. 14.5
Sub chicken meatballs or vegan meatballs 3
CAPRESE PANINO ⩔
Fresh tomato, basil, homemade mozzarella, EVOO on ciabatta. 13.5
Add prosciutto GS 2 • Add grilled chicken GS 5.5
DIRTY PIG PANINO ☩
Ham, prosciutto, homemade mozzarella, roasted tomatoes, basil; served hot on ciabatta. 14.5
GRILLED CHICKEN PANINO ☩
Grilled chicken breast basted with herb oil, roasted tomatoes, pesto mayo, provolone; served hot on ciabatta. 15
CHICKEN PARM PANINO §☩
Layered with marinara, melted mozzarella, pesto mayo & Romano; served hot on ciabatta. 16
Add peperonata GS 2
PASTA
ADD A PROTEIN:
Grilled chicken GS 5.5
Grilled shrimp GS 8
Grilled salmon GS 10.5
Meatball 2.25
Sausage 3
Sub gluten free pasta 3
*Extra sauce available by request
LASAGNE ☩
Pasta layered with Bolognese meat sauce, ricotta, mozzarella, Romano cheese, parsley. 17.5
SPAGHETTI with MEATBALLS or ITALIAN SAUSAGE ☩
Mamma’s Marinara with your choice of meatballs or grilled fennel sausage. 15.5
Sub chicken meatballs or vegan meatballs 3
SPAGHETTINI ORTOLANO ⩔
Tossed in zucchini, fresh tomatoes, green beans, asparagus, broccoli, spinach, peas, mushrooms, onions, garlic, EVOO, fresh basil. 14.75
FETTUCCINE ALFREDO ⩔
Wide egg pasta tossed with cream, butter, Romano cheese. 14.5
Add prosciutto, mushrooms & peas GS 2.25
CHEESE RAVIOLI ⩔
Ravioli stuffed with ricotta, Romano cheese, Italian parsley in marinara sauce. 15
SPAGHETTI or GNOCCHI BOLOGNESE ☩
Classic meat sauce made with beef, pork, aromatic vegetables, a touch of milk, tomatoes. 16
FEDELINI PACHINO ⩔
With a sauce of blistered cherry tomatoes, garlic, basil, EVOO. 13.75
LUNETTE MODO MIO☩
Half-moon shaped pasta stuffed with chicken, pork, mortadella, prosciutto, ricotta, Romano cheese, cream sauce with peas & mushrooms. 16
SPECIALITA DELLA CASA
Sub gluten free pasta 3
*Extra sauce available by request
CHICKEN PARMESAN §☩
Fried chicken breast coated with Italian breadcrumbs, marinara sauce, melted mozzarella, served with a choice of Fettuccine Alfredo or Spaghetti marinara. 18.5
EGGPLANT PARMIGIANA ⩔
Eggplant layered with marinara sauce, Italian breadcrumbs, Romano cheese, homemade mozzarella, parsley, served with Trenette marinara. 16.5
POLLO alla GRIGLIA GS☩
Grilled chicken breasts basted in herb oil, served with grilled vegetables. 18.5
SALMON CEFALÙ GS☩
Grilled salmon topped with a tomato mint vinaigrette & balsamic glaze, served with grilled vegetables. 21.5
CHICKEN MENICHINO ☩
Grilled chicken breast, lemon butter sauce, roasted tomatoes, goat cheese, basil, served with a choice of Fettuccine Alfredo or Spaghetti marinara. 19
Daily Features
Sub gluten free pasta 3
*Extra sauce available by request
MONDAY ~ CHICKEN CAPRICCIOSA §☩
Fried chicken breast coated with Italian breadcrumbs topped with a salad of arugula, cherry tomatoes, red onions, homemade mozzarella, balsamic vinaigrette, served with Fettuccine Rosa or Spaghetti marinara. 17.75
TUESDAY ~ CHICKEN PICCATA ☩
Chicken breasts sautéed with lemon-butter white wine sauce, capers, parsley, served with a side of Fettuccine Alfredo or Spaghetti marinara. 19.75
WEDNESDAY ~ CHICKEN MARSALA ☩
Chicken breast sautéed & topped with a thin slice of prosciutto, melted fontina cheese in a Marsala mushroom sauce, served with Trenette Pachino. 19
THURSDAY ~ CANNELLONI FIORENTINA ☩
Thin sheets of pasta wrapped around a stuffing of braised chicken, spinach, Romano & fontina cheese, béchamel sauce with a touch of marinara. 17
FRIDAY ~ SCAMPI ☩
Shrimp sautéed in butter, garlic, white wine, lemon juice, served with a side of Fettuccine Alfredo or Spaghetti marinara. 19.5
SATURDAY ~ BEEF BRASATO GS☩
Braised beef short rib in a red wine reduction, served on a bed of mashed potatoes. 22.5
SUNDAY ~ BAKED ZITI ☩
Ziti baked in a sausage ragù with mushrooms, Romano cheese, mozzarella & a touch of cream. 16.75
SIDES
3 MAMMA’S MEATBALLS ☩
Beef, pork, & veal, Italian breadcrumbs, Romano cheese, fresh herbs, marinara. 6.75
GRILLED SALMON GS☩
Basted with herb oil. 12
GRILLED CHICKEN BREAST GS☩
Basted with herb oil. 6
GRILLED SHRIMP (6) GS☩
Basted with herb oil. 9
GRILLED VEGETABLES ⩔ GS
Grilled asparagus, roasted potatoes, mushrooms, zucchini, red bell peppers. 5.5
4 SLICES OF PROSCIUTTO GS☩
3
3 CHICKEN MEATBALLS GS☩
Chicken, spinach, Romano cheese, breadcrumbs GS, fresh herbs, Italian seasoning, marinara. 6.75
3 MAMMA’S VEGAN MEATBALLS GS
Our traditional meatballs made with plant-based meat, fresh herbs, marinara. 7.5
EXTRA SAUCE & DRESSING
VINAIGRETTE ⩔ GS
2
CREAMY ROMANO DRESSING ⩔ GS, CAESAR DRESSING, MARINARA ⩔ GS
2.25
ALFREDO SAUCE ⩔ GS, CREAMY PESTO DIP ⩔ GS
3.25
BOLOGNESE GS
4.25
CHILDREN'S MENU
AGES 12 & UNDER
Each children’s entrée includes a drink & a scoop of gelati.
Sub gluten free pasta 1.5
*Extra sauce available by request
CHEESE RAVIOLI ⩔
8.75
CHICKEN FINGERS with FRIES §☩
Choose between grilled or fried chicken fingers. 8.75
CHEESE ⩔ or PEPPERONI PIZZA
7.75
Sub gluten sensitive crust 3.5
SPAGHETTI MARINARA ⩔
6.75
SPAGHETTI & MEATBALL
7.75
SPAGHETTI & BUTTER ⩔
6.75
FETTUCCINE ALFREDO ⩔
7.75
DESSERT
GELATI e SORBETTI
Homemade, small-batch seasonal flavors — creamy gelati and refreshing sorbetti. Large 7.95 • Small 5.95
ITALIAN CREAM CAKE
Italian butter cake with coconut, chopped walnuts & cream cheese frosting. 8.5
SEA SALTED CARAMEL CAKE
Caramel draped between layers of decadent chocolate cake sprinkled with Sicilian sea salt. 8.5
CHOCOLATE FUDGE
Rich, old-fashioned chocolate cake layered & filled with ganache. 8.5
Add amarena cherry sauce 2.5
TIRAMISU
Espresso soaked lady fingers layered with sweetened mascarpone cheese & chocolate shavings. 8.5
MASCARPONE CHEESECAKE
Mascarpone & cream cheese cheesecake with a hint of lemon on a graham cracker & almond crust. 8
Add amarena cherry sauce 2.5
COCONUT CAKE
A white cake layered with coconut, pastry cream & meringue icing. 8.5
CANNOLI
Crispy pastry shell stuffed with sweetened ricotta, candied orange peel & chocolate chips, dusted with powdered sugar & garnished with pistachio or chocolate chips. 4.5
COOKIES
Sand Tarts, Snickerdoodle, Thumbprints 1.5
Chocolate Espresso, Lemon Ricotta 1.75
Anginetti, Chocolate Chunk, Neapolitan 2
Amaretti GS, Pignoli GS 2
Sugar Cookies 5.5
SPECIALTY COFFEE
Espresso, Macchiato, Latte, Caffé au Lait, Cappuccino, Mocha, Americano, Affogato, Coffee or Tea.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Allergen Warning: Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soy, peanuts, tree nuts, fish, & shellfish.
GS Denotes a Gluten-Sensitive Menu Item. We are not a gluten-free environment. Please notify your cashier if you have any food allergies.
☩Caution – some food items may contain olive pits, bones, or shells.
⩔ Vegetarian
§ Dishes that are fried in oil that may contain shellfish and seafood
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