Careers
Kitchen Manager - Multiple Locations
Description
A local, family run restaurant is looking for a well-rounded, quick learning individual, preferably bi-lingual with restaurant experience to be a Kitchen Manager.
Experience
Our ideal candidate:
- Able to manage inventory, manage a staff of 15-20 people and has customer service experience.
- Must be a non-smoker, responsible and a team player.
- Previous experience as a line cook or assistant kitchen manager is required.
Duties
Kitchen Manager Duties:
- Follow Recipes
- Employee Management/Coaching/Hiring
- Food Handling & Safety/Health Department Standards
- Scheduling Inventory/Food Cost
- Labor Control
- Organizing Food for Parties and Events
- Working the line as needed
- Ordering and following pars
- Forecasting for food production
- Maintaining a clean work environment
- Providing stellar customer service
*We offer a fun family environment, benefits and a competitive salary. Bi-lingual would be a major plus, but is not required. If you are interested in applying, please respond with a resume. Compensation will be discussed at the interview and is based on experience.
**Our benefit package includes medical, vision, and dental insurance, 401K Retirement Plan, and vacation time.
Line Cooks / Prep Cooks - All Locations
Description
Do you have a passion for Great Italian Food, Desserts & Wine? Then come apply at Mandola’s!
Mandola’s Italian Market, a local, family-owned and operated casual dining restaurant is looking to hire Line Cook, Prep Cook, and Dishwasher positions for our growing team!
We are looking for people who possess the following: A Great Attitude, Excellent Communication Skills, Service with a Smile, Self Motivated, Willing to Learn, and be a Team Player!
**We offer a full competitive benefit package with health insurance & 401K as well as career advancement opportunities and employee meal discounts **
Experience
Experience in the Restaurant Industry is a plus.
Required education:
- High school or equivalent
Required licenses or certifications:
- Food Handler
Apply Now
Cashier & Busser/Runner - All Locations
Description
Job Type: Part-time & Full-time
Do you have a passion for Great Italian Food, Desserts & Wine? Then come apply at Mandola’s!
Mandola’s Italian Kitchen, a local, family-owned and operated casual dining restaurant.
We are accepting in person applications Monday-Friday at:
Triangle - 4700 W Guadalupe St #12, Austin, TX 78751
Bee Cave - 12815 Shops Pkwy #400, Bee Cave, TX 78738
Arbor Trails - 4301 W. William Cannon Dr E-1, Austin, TX 78749
*NEW* Cedar Park - 12100 W Parmer Ln Ste. 200 Cedar Park, TX 78613
Please come prepared with resume in hand and be available to interview.
Must have a flexible schedule and availability to work mornings and nights.
We are looking for people who possess the following:
- A Great Attitude
- Excellent Communication Skills
- Service with a Smile
- Self Motivated
- Willingness to Learn
- A Team Player!
**We offer a full competitive benefit package with health insurance & 401K as well as career advancement opportunities and employee meal discounts **
Experience
Required education:
- High school or equivalent
Required licenses or certifications:
- Food Handler
- TABC
Experience in the restaurant industry is a plus, but not required.
Duties
Cashier Job Duties:
- Must be able to stand for long periods of time
- Must be able to life 15-20 pounds
- Must be comfortable with handling money and cash register
- Improve customer satisfaction
- Sell promotional items
- Answer telephones
- Greet customers
Busser/Runner Job Duties:
- Must be able to stand for long periods of time
- Must be able to life 15-20 pounds
- Run food to customers
- Take plates/utensils/drink ware to kitchen to be washed
- Clean tables/ counter tops/ restrooms etc.