Contact us today to create your perfect event:
512.375.0153 | catering@mandolas.com
Coated and fried in seasoned flour & semolina, served with marinara. 14
Mozzarella coated in breadcrumbs, fried until crisp, served with marinara. 11
Add mozzarella 1.5
Sub gluten free bread 3.5
Grilled Sicilian fennel sausage topped with peperonata. 12
Add mozzarella 1.5
Italian fries tossed with garlic, parsley, & Romano served with a creamy pesto dip. 9.5
Garlic toast topped with tomatoes, garlic, basil, & extra virgin olive oil. 10.5
Add mozzarella 1.5
Sub gluten free bread 3.5
Vegetarian soup with zucchini, kale, beans, cabbage, potatoes, tomatoes, green beans, carrots, celery and ditalini pasta. Cup 4.75 • Bowl 7.75
Add chicken 5.5
Lentil soup with Damian’s Sicilian fennel sausage, pancetta & aromatic vegetables. Cup 4.75 • Bowl 7.75
*Extra dressing available by request for additional charge
Salad greens, fresh mozzarella, salami, beans, artichoke hearts, hearts of palm, green & black olives, roasted red peppers, cherry tomatoes & pickled onions with a creamy Romano dressing. 15.25
Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
A raw & cooked salad with fresh basil, garbanzo & cannellini beans, house vinaigrette & grated Romano, topped with grilled vegetables. 15
Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
Fresh homemade mozzarella, tomatoes, basil & extra virgin olive oil. 12.5
Add prosciutto GS 2 • Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
Salad greens, tomato, carrots, celery, red onions, green & black olives, Romano with your choice of house vinaigrette or creamy Romano dressing. 5.5 / 10
Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
Damian’s award-winning Caesar with our homemade croutons. 5.5 / 10
*Dressing contains anchovies
Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
Sub gluten free crust 4
Mamma’s Marinara sauce, homemade mozzarella, basil, & extra virgin olive oil. 14.75
Mamma’s Marinara sauce, mozzarella, Sicilian fennel sausage, pan roasted mushrooms, & shaved sweet red onions. 15.75
Mozzarella, provolone, prosciutto, arugula, & lemon vinaigrette. 15.75
*Try it “Ava style; ask your cashier about this “upside-down” version!
Spinach, artichoke, roasted garlic, ricotta, Asiago, Fontina & Romano cheeses. 16.25
Add grilled chicken 5.5
Pesto sauce, grilled eggplant, zucchini, onions, Portobello mushrooms, roasted tomatoes, & goat cheese. 15.75
Add grilled chicken 5.5
Mamma’s Marinara sauce, mozzarella, meatballs, Sicilian fennel sausage, pancetta, pepperoni, & red bell peppers. 16.75
Start with a cheese pizza then add your favorite ingredients from Anchovies to Zucchini. 14
TOPPINGS
Artichoke, arugula, basil, eggplant, Fontina, goat cheese, olives☩, mushrooms, red onions, spinach, roasted tomatoes, zucchini 1
Anchovies, Pancetta, Pepperoni, Prosciutto 2.75
Meatballs, Sicilian fennel sausage 3
Chicken 5.5
*All sandwiches are served with a side of regular French fries
Sub gluten sensitive bread 3.5
Sub fries for a cup of soup, small salad, or garlic fries 2.5
Salami, capicola, soppressata, mortadella, prosciutto, & provolone with shredded lettuce, olive relish, onions, tomatoes, & house vinaigrette on our rustic bun. 15.75
Sicilian fennel sausage, grilled with onions, roasted bell peppers; served hot from the panini press on our rustic bun. 15.5
Add provolone 1.5
Grilled eggplant, zucchini, onions, sautéed mushrooms, & fresh homemade mozzarella with artichoke spread, pesto mayo, & red pepper relish on multi-grain bread; served hot from the panini press. 14.5
Mamma’s meatballs with Romano & melted provolone, served hot on our rustic bun. 14.5
Fresh tomato, basil, homemade mozzarella & extra virgin olive oil; served hot or cold on our rustic bun. 13.5
Add prosciutto GS 2 • Add grilled chicken GS 5.5
Ham, prosciutto, homemade mozzarella, roasted tomatoes & fresh basil on our rustic bun; served hot from the panini press. 14.5
Grilled herb oil basted chicken breast with roasted tomatoes, pesto mayo, & provolone on our rustic bun; served hot from the panini press. 14.5
★Sub gluten free pasta 3
*Extra sauce available by request for additional charge
Pasta layered with meat sauce, ricotta, mozzarella, Romano, & fresh parsley. 17
Toppers: Meatball 2.25 • Sausage 3 • Bolognese sauce 3.5
Mamma’s Marinara, using San Marzano tomatoes, extra virgin olive oil, onions, garlic, & fresh basil with your choice of meatballs or grilled Sicilian fennel sausage. 15.5
Thin spaghetti with a sauce of extra virgin olive oil, zucchini, fresh tomatoes, green beans, broccoli, spinach, peas, mushrooms, onions, garlic, & fresh basil. 14.75
Add grilled chicken 5.5 • Add grilled shrimp 8 • Add grilled salmon 10.5
Wide egg pasta tossed with cream, butter, & Romano cheese. 14.5
Add prosciutto, mushroom, and peas GS 2.25
Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
Ravioli stuffed with ricotta, Romano & Italian parsley in marinara sauce. 15
Sub Bolognese 3.5
Tossed with a classic meat sauce made with beef, pork, garlic, diced vegetables, tomatoes, milk & white wine. 16
Add meatball 2.25 • Add sausage GS 3
Thin spaghetti with a sauce of extra virgin olive oil, cherry tomatoes, garlic & basil. 13.75
Add grilled chicken GS 5.5 • Add grilled shrimp GS 8 • Add grilled salmon GS 10.5
Half-moon pasta stuffed with chicken, pork, mortadella, prosciutto, ricotta, & Romano, in a cream sauce with peas & mushrooms. 16
★Sub gluten free pasta 3
*Extra sauce available by request for additional charge
Breast of chicken coated with seasoned Italian breading, pan-fried in olive oil, with melted mozzarella & marinara sauce, served with a choice of ⋆fettuccine alfredo or ⋆spaghetti marinara. 18.5
Baked eggplant with light tomato sauce, Italian breadcrumbs, Romano, fresh homemade mozzarella cheese, & parsley, served with ⋆trenette marinara. 16.5
Grilled chicken breasts marinated in extra virgin olive oil & herbs, served with grilled vegetables. 18.5
Grilled salmon topped with a tomato mint vinaigrette and balsamic glaze, served with grilled zucchini, asparagus & red bell peppers. 21.5
Grilled chicken basted with herb oil, topped with basil, roasted tomatoes, goat cheese & lemon butter sauce, served with a choice of ⋆fettuccine alfredo or ⋆spaghetti marinara. 19
★Sub gluten free pasta 3
*Extra sauce available by request for additional charge
Chicken breast coated with seasoned Italian breadcrumbs, pan-fried in olive oil topped with a salad of arugula, cherry tomatoes, red onions, & fresh mozzarella tossed in a balsamic vinaigrette, served with ⋆fettuccine in a tomato cream sauce. 17.75
Chicken breasts sautéed with lemon-butter white wine sauce, capers, & parsley served with a side of ⋆fettuccine alfredo. 19.75
Chicken breast sautéed & topped with a thin slice of prosciutto & melted Fontina cheese in a Marsala mushroom sauce, served with ⋆trenette pachino. 19
Thin sheets of pasta wrapped around a stuffing of braised chicken, spinach, Romano & Fontina cheeses, baked in a béchamel sauce with a touch of marinara. 17
Shrimp sautéed in butter, garlic, white wine, & fresh lemon juice, served with a side of ⋆fettuccine alfredo. 19.5
Braised beef short rib with mashed potatoes & a red wine reduction. 22.5
Maccheroni in a sausage ragù with mushrooms, Romano, mozzarella & a touch of cream baked in a casserole. 16.75
6.5
11
6
9
5.5
3
2
2.25
3.25
4.25
AGES 12 & UNDER ONLY
Each children’s entrée includes a drink* & a scoop of gelati*.
*DINE-IN ONLY. No free refills on milk.
★Sub gluten free pasta 1.5
*Extra sauce available by request for additional charge
8.75
Choose between grilled or fried chicken fingers. 8.75
7.75
Sub gluten sensitive crust 3.5
7.75
6.75
7.75
Homemade, small-batch seasonal flavors — creamy gelati and refreshing sorbetti. Large 7.95 • Small 5.95
Italian American butter cake with coconut & chopped walnuts & cream cheese frosting. 8.5
A white cake layered with coconut, pastry cream & covered in meringue. 8.5
Rich old-fashioned chocolate cake layered & filled with ganache. 8.5
Espresso & rum-soaked lady fingers layered with sweetened mascarpone cheese & chocolate shavings. 8.5
Mascarpone & cream cheese cheesecake with a hint of lemon on a graham cracker & almond crust. 8
Caramel draped between layers of decadent chocolate cake topped with Sicilian sea salt. 8.5
A sweet, crisp pastry shell stuffed with sweetened ricotta, candied orange peel, chocolate chips & cinnamon, dusted with powdered sugar. 4.5
Sand Tarts, Snickerdoodle, Thumbprints 1.5
Chocolate dipped espresso shortbread 1.75
Anginetti, Chocolate Chunk, or Neopolitan 2
Amaretti GS or Pignoli GS 2
Sugar Cookies 4.5
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Allergen Warning: Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soy, peanuts, tree nuts, fish, & shellfish.
GS Denotes a Gluten-Sensitive Menu Item. We are not a gluten-free environment. Please notify your cashier if you have any food allergies.
☩Caution – some food items may contain olive pits, bones, or shells.
⩔ Vegetarian
